INGREDIENTS JOKE

* 6 spoons with
soup of tomato puree * 2 tomatos cut in small pieces * 2 large finely
chopped onions * 1 sheet of bay-tree * 1 bunch of parsley chopped * 4
spoons with oil soup * 1 pot of fresh cream * 6 spoons with cheese
soup grated * 250 G of meat chopped * salt * pepper

PREPARATION

To prepare crepes in advance
according to the receipt with above mentioned pancake, but without
putting of sugar. For sauce, to make return the onion in oil,
then to add tomatos, the sheet of bay-tree, parsley and the chopped
meat. To salt and pepper according to the taste, then to let
cook by incorporating the tomato puree. After cooking to
withdraw fire, to add 4 spoons to soup of cheese and cr�me fraiche.
To take each crepe, to coat it joke and to roll it. To lay
out crepes thus rolled in a going dish with the furnace. To put
the remainder of the joke above then to powder with grated cheese.
To put in a hot furnace from 10 to 15 minutes. To be
useful hot.