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Ouarka de Pastilla and of Briouates |
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INGREDIENTS JOKE
* 2 bowls of white flour * 2 spoons with salad oil soup * 1/2 spoon with salt coffee * 2 fresh water glasses to bind * 1 egg yolk (to clean the bottom of the frying pan or the "tabcil of ouarka".
PREPARATION
To put the flour in a hollow ustensil then to add oil, salt and water gradually. One obtains a smooth paste which one must work vigorously; if not, to go quickly mixer all elements. To let the paste rest half an hour in both cases. To pour this light paste in a soup plate. To adjust the adhesive anti frying pan, or le' tabcil ouarka "on a pan to the three quarter filled with water, placed on average fire. The steam should not escape from the edges of the pan. Using a clean brush, to whitewash the bottom of the frying pan. To take off edges of the ouarka to remove it easily. To deposit each ouarka on a clean linen, then to cover it so that it remains flexible. To coat its oil surface to preserve it a few days. To pass the egg yolk on the hot frying pan, then to wipe the ustensil using a dry rag: a fine film prevents the paste of adhesive thus. To resort to the easy way each time the ouarka cannot fall apart easily.
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