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Green salade, 0 out of 5 based on 0 rating
Green salade Print E-mail


INGREDIENTS

* 1 Sweet pepper or
pepper, * 2 small tomatos fraiches, * 1 cucumber, * 1/2 onion, * mint
cig out of powder, * salt, pepper, * 1 cuil has vinegar soup, * 2 cuil
has olive oil soup, * olive and tuna for garnire

PREPARATION

To take quite fresh sweet
pepper and tomatos, to wash them and wipe them, then to take cucumber
the epulcher and to wash it. It is necessary verifier if the
cucumber is not bitter if not it is likely to give a bad taste has
salad. To cut the components of the saldes it is better the
decouper into small morceaus, more they are small and more they will
be better A to present. Preparer the vinaigrette in a small
bowl, by beating them the whole of oil, of vinegar, salt, pepper and
mint out of powder. To add this mixture has salad, well
melanger. To present it one can opening of green olives and
tuna. For 4 to 6 people